I. Introduction A. Brief overview of the importance of food safety: Food safety is paramount in ensuring public health and well-being. Contaminated food can lead to severe illnesses and even fatalities, highlighting the critical need for rigorous safety measures. From production to consumption, every step in the food supply chain must uphold stringent standards to prevent contamination and ensure the safety of consumers worldwide. B. Introduction to ISO 22000 Certification: ISO 22000 Certification is a globally recognized standard for food safety management systems. It provides a framework for organizations to…
Forking Success: Embrace ISO 22000 Certification
